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Tagged ‘pork’
Mushu Pork
Mushu Pork is a dish of northern Chinese origin, possibly believed to be originated from Shandong. Thin strips of pork are either deep-fried or stir-fried, combined with a colorful array of exotic Chinese vegetables
Sweet and Sour Pork
Sweet and sour pork is a popular Cantonese cuisine. The magical mixture of flavours on cripsy fried meat is sure to wet your appetite!
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